The Cuisine Machine is a state-of-the art mobile kitchen with all the equipment needed to cater all kinds of events. The unit has been
constructed with vision and integrity. The Canadian Standards Association, Electrical Safety Authority, NSF and NFPA (National Fire Protection Association) have all been involved in the final inspection of the Cuisine Machine.
This unit was custom built to the specifications provided by the PEI Association of Exhibitions. The Cuisine Machine can be rented by the day, week or month. We can develop a package to fit your requirements and the type of business, not-for-profit organization, institution, agency, association or government department requesting a rental agreement.
Examples of users and uses include: motion picture and television industry, convention halls, food service contractors and distributors,
law enforcement, media, correctional facilities, schools, colleges, catering firms, domestic services, fund raisers, corporate promotion,
home and private functions, hotels, catering halls, etc.
Secure your bookings well in advance by contacting us today!
Some folks can't say enough about the Cuisine Machine!
"Fairs, festivals and exhibitions are deeply rooted in the Island culture. They are also an ideal venue to showcase PEI's finest food
products to Islanders and visitors alike. The new Cuisine Machine is an innovative way to bring these products to audiences across the province."
"Le foires, festivals et expositions sont des événements solidement ancrés dans la culture de l’Île-du-Prince-Édouard. Ils constituent également un moyen de mettre en valeur les meilleurs produits alimentaires de l’Île auprés des insulaires et des visiteurs. La nouvelle machine cuisiner est une façon innovatrice de partager ces produits avec des gens des quatre coins de la province."
- Peter G. MacKay, Minister of Foreign Affairs and Minister of the Atlantic Canada Opportunities Agency
"The Cuisine Machine is a chef's dream and has made my life as a chef a lot easier.I have used the machine on a number of high profile and remote catering events and now consider it my choice for these types of events. I cannot imagine another catered event without it!"
- Chef Austin Clement, Chef Instructor
The Culinary Institute of Canada
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Start the day with a delicious quick egg breakfast for the whole family. Great for brunch too!
